Bacterial Taxonomy:
Species as units of classification; Problems in Taxonomy; New approaches to
bacterial Taxonomy; Methods of isolation and identification; Preservation and
maintenance of microorganisms. Survey of selected taxonomic groups of bacteria:
ex. Archaeobacteria, The Pseudomonadaceae, The lactic acid bacteria, mycoplasina,
Actinomycetes, Bacillus etc.
Bacterial Physiology and Biochemistry:
Cell wall & factors affecting the cell wall synthesis, cytoplasmic membrane,
etc. Nutrient transport across the membrane. Factors affecting the growth of
microorganisms. Control of microbial growth: chemical control of microbial growth,
chemotherapeutic agents.
Microbial energetics, Thermodynamics of biological reactions.
Metabolic diversity of microorganisms: Heterotrophic generation of ATP: EMP, HMP, ED and phosphoketolase pathway.
Fermentation : Different pathways of fermentation; Autotrophic generation of ATP: Chemolithotrophic bacteria; Photosynthesis and Photometabolism in bacteria. Amphibolic pathways. Anaplerotic processes; Biosynthesis of important polymers; Amino acid catabolism and anabolism; hydrocarbon metabolism.
Virology:
General feature of virus reproduction, Steps in virus multiplication, Viral
genetics, Bacterial viruses, RNA bacteriophages, DNA bacteriophages, Lytic phage,
Lysogeny, Replication of animal viruses: Replication of DNA animal viruses,
replication of RNA animal viruses. Transformation of animal cells, Reoviruses,
Herpesviruses, Pox viruses, Adenoviruses and Retroviruses.